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Wednesday, September 23, 2009

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Franchisees sour on Dunkin' Donuts

A Dunkin' Donuts store in Florida

Dunkin' Donuts franchisees are accusing the company of using lawsuits and huge fees to push stores out and get new ones into the chain. Mitchell Hartman reports.

Donuts are pictured outside a Dunkin' Donuts store in Miami, Fla. (Robert Sullivan/AFP/Getty Images)

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TEXT OF STORY

Kai Ryssdal: Dunkin' Donuts store owners have wrapped up their fall get together in Worcester, Mass., this week. There was the usual talk of glazed versus jelly-filled. But franchisees were really buzzing about the latest product being cooked up: lawsuits. Marketplace's Mitchell Hartman explains.


MITCHELL HARTMAN: It's like a food fight, with franchise-owners hurling accusations of harassment, and Dunkin' Donuts throwing back denials it's doing anything wrong.

The company routinely accuses franchisees of legal infractions, like not filling out tax forms, or having cracked floor tiles, says franchisee attorney Robert Zarco.

He says the company then socks his clients with huge fees and lawsuits. The object to push them out, and get new franchisees to buy into the donut chain.

ROBERT ZARCO: There have been over 350 lawsuits in order to squeeze franchisees out of the system, or extracting substantial dollars in financial penalties.

KAREN RASKOPF: We have never pursued litigation against a franchisee without clear cause, nor will we.

That's Dunkin' Donuts spokesperson Karen Raskopf. She says the company only sues franchisees to safeguard the brand.

Jim Coen heads the franchise owners' association. He says it's too bad relations are so testy, because Dunkin' Donuts is doing great. Last year, sales were up 5 percent.

JIM COEN: Whereas Starbucks may be positioned as a more expensive brand, Dunkin' Donuts positioned their marketing toward the working class, toward the average Joe.

Attorney Robert Zarco says Dunkin' Donuts should focus on the food.

ZARCO: The coffee has to taste good and be nice and hot. The donuts have to be fresh.

It's a recipe that would please franchise-owners and customers alike.

I'm Mitchell Hartman for Marketplace.

Comments

  • Comment | Refresh

  • By Kardo Dimlan

    12/18/2009

    Australia is a big market, but Dunkin in the US is amazing in scope

    http://www.baskinrobbinsaustraliablog.blogspot.com

    By Louise Wndell

    From FL, 10/28/2009

    Would be nice if some stores in southwest Florida were sued. At the store I go to, half of the employees are ILLEGALS and are treated like slaves, therefore they don't deliver the quality we DD customers expect!

    By Jerry Lennon

    From Jupiter, FL, 10/22/2009

    The abuse by Dunkin Brands in the US pales in comparison to what they are doing internationally. One of the biggest abuses is in Australia, where Baskin Robbins has been selling "failed" locations along with migration visas to Australia. Koreans, Chinese, Indians and even Americans have been ensnared in this trap - after they've paid $300K for these dud locations they either work in them or lose their visas and are deported.

    All of this is detailed here:
    www.baskinrobbinsaustralia.blogspot.com

    By Richard Core, Marketplace Staff

    From Los Angeles, CA, 09/24/2009

    Thanks for pointing out one of our Worster mistakes ever. Sometimes our on-air folks will spell something phonetically in their scripts to make sure they say it right on the air. The website staff didn't catch Kai's spelling before we posted it. It's fixed now.

    By margaret wilesmith

    From palm beach, fl, FL, 09/23/2009

    Worster??? Does it get any Worser? It's Worchester!!!! (pronounced Wusster)

    By Gary Burt

    From TX, 09/23/2009

    "Worster, Mass."?

    Don't you mean, Worcester, Mass.?

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